[box_info]Pomfret Fish Fry in Odia style #Odiafood #Odiarecipe #Food #Recipe[/box_info]

Its a popular Odia food found in commonly coastal area of Odisha.

Ingredients:

1. Pomfret,slivered- 4 small
2. Salt to taste
3. Lemon juice- 1 tablespoon
4. Green chillies 7-8
5. Fresh coriander leaves 3 tablespoons
6. Ginger 2 inch piece
7. Onion- 1 medium
8. Garlic- 1medium
9. corn flour -1tsp
10. tamarind juice(thick)- 1tsp
11. Oil 

Procedure:

• Wash and clean the pomfret. Apply salt and lemon juice. Give slits on both sides and also give a cut on top side to create a pocket to put the stuffing.
• Grind together  green chilies, coriander leaves , onion, garlic and ginger with salt to a fine paste.
• Make chutney of masala paste, tamarind juice and corn flour.
• Apply the chutney stuffing on all sides evenly.
• Heat a tawa on medium heat. Place the wrapped fish on it and shallow fry the fish on low heat for five minutes on each side.
• When its turn golden color and serve hot