Pana Pani Katha : Tales of Summer Sherbets #PanaSankranti #OdiaNewYear article by Swetapadama

Pana Pani Katha : Tales of Summer Sherbets #PanaSankranti #OdiaNewYear article by Swetapadama published here  The most crucial season of the year is… more »

6th Anniversary of #PakhalaDibas March 20 -Ready to Celebrate? #Pakhal #Odisha #FoodOdisha

6th Anniversary of Pakhala Dibas  March 20 -Ready to Celebrate ?#Pakhal #Odisha #FoodOdisha March 20 Is Declared As Pakhala Dibas (Universal Pakhala Day)… more »

Neem Rice / Palita – Typical Authentic #OdiaCuisine by Smaranika Panda #FoodTravel

Neem Rice – Typical Authentic #OdiaCuisine by Smaranika Panda #FoodTravel Ingredients for Neem Rice Neem leaf puree- 1/2 cup cooked rice–3 cup red… more »

Prathama Ashtami Date – Shasthi Devi Puja – Enduri Pitha / Haladi Patra Pitha Recipe – 2016 #Odisha

Prathama Ashtami Date – Shasthi Devi Puja – Enduri Pitha / Haladi Patra Pitha Recipe – 2016 #Odisha  Prathama Ashtami ~ Celebrate on the… more »

Chhena Manda Pitha – The Typical Odia Pitha Recipe blog by Sunanda Janah #Odisha #Food #Recipe

Chhena Manda Pitha – The Typical Odia Pitha Recipe blog by Sunanda Janah #Odisha #Food #Recipe Chhena Manda Pitha (fried manda pitha -fried Modak… more »

Dahi Bara – The Authentic Odia Food – Bog by Sai Priya #OdiaFood #Recipe

Soft lentil dumplings soaked in creamy yogurt which is perfectly balanced with some roasted spices gonna make you crazy when you taste it… more »

Chaula bara Recipe – Rice Vada- Odia Food #Odisha #Odia #Food #Recipe #Odiacuisine

Chaula bara Recipe – Rice Vada- Odia Food #Odisha #Odia #Food #Recipe #Odiacuisine Chaula bara is auntheic odia dish. It serve with ghuguni… more »

Dahi Machha- Curd Fish Curry Recipe #OdiaFood #Fish

Dahi Machha- Curd Fish Curry #OdiaFood #Fish Ingredients: Rohu fish:500grams Mustard seed: 1/2tsp (black) Mustard seed : 2tsp (white) Garlic: 7cloves Curd: ½… more »